Veröffentlichungen zu Garcia-Lidon, A.. | |||
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Ortuno, A.. |
Flavanone and Nootkatone Levels in Different Varieties of Grapefruit and Pummelo In: Journal of agricultural and food chemistry. - Washington, DC [u.a.], ISSN 1520-5118, Vol. 43, No. 1 (1995), p. 1-5 Zugang: zum Volltext ähnliche Vorschläge |
1995 |
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Del Rio, J. A.. |
Effect of benzylaminopurine on the flavanones hesperidin, hesperetin 7-O-glucoside and prunin in tangelo nova fruits. In: Journal of agricultural and food chemistry. - Washington, DC [u.a.], ISSN 1520-5118, Vol. 43, No. 8 (1995), p. 2030-2034 Zugang: zum Volltext ähnliche Vorschläge |
1995 |
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Ortuno Tomas, A.. |
Influence of ethylene and ethephon on the sesquiterpene nootkatone production in Citrus paradisi In: Journal of agricultural and food chemistry. - Washington, DC [u.a.], ISSN 1520-5118, Vol. 41, No. 10 (1993), p. 1566-1569 Zugang: zum Volltext ähnliche Vorschläge |
1993 |
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Del Rio, Jose A.. |
Variations of nootkatone and valencene levels during the development of grapefruit In: Journal of agricultural and food chemistry. - Washington, DC [u.a.], ISSN 1520-5118, Vol. 40, No. 9 (1992), p. 1488-1490 Zugang: zum Volltext ähnliche Vorschläge |
1992 |
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Garcia-Luis, A., Duarte, A.M.M., ... |
Fruit splitting in 'Nova' hybrid mandarin in relation to the anatomy of the fruit and fruit set treatments in: Scientia Horticulturae, in: Scientia Horticulturae . - Amsterdam : Elsevier, ISSN 0304-4238, ZDB-ID 2016351-4 Vol. 57, No. 3 (1994), p. 215-231 Zugang: zum Volltext ähnliche Vorschläge |
1994 |